Specification :

Gardenia Yellow
Gardenia Yellow, a pure natural and water soluble food color , is extracted from the gardenia fruit of madder family ( Gardenia jasmimoides ELLIS) by the process of crushing, extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying. The main coloring ingredient is crocin and crocetin.
Characteristics: Gardenia Yellow is a yellow powder, can be dissolved in water and alcohol solution easily. It has a good resistance to light and temperature in neutral and weak alkalinemediums.
Applications and Usage Instruction( in compliance with GB2760 Hygienic standards for uses of food additives) : Gardenia Yellow can be widely used in instant rice & flour products, raw-wet flour ptoducts, raw-dry flour products, cereal products fillings, cocoa products, chocolates and chocolate products, fruit-flavoured beverages, beverages of fruit and vegetablejuice ( pulp) , frozen drinks( edible ice excluded) , candy, cakes, preserved fruits, jelly, puffed food, canned nuts & seeds, imitation wine. When use Gardenia Yellow, dissolve the color with a small amount of water first, and then mix the color solution with food materials
Usage Reference( in compliance with GB2760 Hygienic standards for uses of food additives) : The maximum usage limit for instant rice & products is 1.5g/ kg, for raw-wet flour products is 1.0g/ kg, for cereal productsfillings is 0.2g/ kg, and for other products is 0.3g/ kg.

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