INTRODUCTION
Heat- stable alpha-amylase is made from the best strain of Bacillus Licheniformis through deep fermentation and extraction technique. FDA regards the strain as....

INTRODUCTION
Midrange thermal alpha-amylase is made from the strain of bacillus subtilis through cultivation, fermentation and extraction technique. It can catalyze the....

INTRODUCTION
Glucoamylase is the hydrolytic enzyme of  ± -1, 4 glucosan and glucose, it is made of Aspergillusniger in the Fermentation and extraction method.
This product can....

We would like to introduce ourselves as a well-diversified trade company specialized in tomato paste We can supply high quality tomato paste with different concentration of 28-30....