Specification :
SACCHARIMETER FOR SUGAR SOLUTION
Calibration temperature 20oC
Length : 300mm
Div ( % Brix) : 0.1
Cat No. Range ( % Brix)
390A000FCP 0-10
390A010FCP 0-20
390A020FCP 20-30
Please contact us for price and further details
Contact person :
Beni Nugroho
HP : 0878 8195 400
www.purnamalab.com