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SPECIFICATION OF BACTERIOLOGICAL AGAR AGAR SPECIAL GRADE  Oct. 30, 2006 14:00:52

SPECIFICATION OF BACTERIOLOGICAL AGAR AGAR SPECIAL GRADE PARAMETERS VALUES MOISTURE 12% MAX NEPHELOS 10 ML WATER ABSORPTION > 25 ML GELATIN PASSES TEST EXTRANEOUS MATTER < 0.5% STARCH NIL ACID....

Supplier: P& E Colombian Export Trading Company Ltda. ( P& E Cetco Ltda.) [Santander, Cali, Colombia]
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