Specification :

CHD-40 model multifunctional vegetable cutters (shredder, mincer, slicer, vegetable chopper, cutting machine) are classified into two types according to the vegetables can be cutted.
1.The barrel-type vegetable cutters is suitable for cutting small hard vegetables (garlic, ginger, onion, etc.) into slices smoothly. It is high efficient and little waste. It is an ideal equipment for vegetables processing factories.
2.The pole-type multifunctional vegetable cutter is used to process big hard vegetables (potatoes lotus roots, carrots, cucumbers etc.) into slices and slivers.The improved machine can also be used to cut the above vegetables into slivers of the standard length.
Feature
1. Useful, energy saving, high production efficiency, easy to maintain and clean and low malfunction rate.
2. The section is smooth, the finished slices are even and the rate of final products is high.
3.We can supply different types.