Specification :

here are only two or three places in the whole world where saffron grows. Kashmir has the proud privilege of being one of these places. There is only one location in Kashmir where saffron grows & that is Pampore. Pampore is a small town, which is 13 km from Srinagar. Kashmiri Saffron is the best quality of saffron. Kashmiri Mogra Saffron dark red, long & silky threads has an extra ordinary aroma ( safranel) , powerful coloring strength ( crocine) , and flavouring properties. Kashmiri Saffron is different from others regarding its Picocrocine ( Flavour) . Only dark red stigma portion is present in kashmiri mogra saffron.
Saffron thread are usually soaked in to a little warm water before use, and then squeezed out to release the colour into the water. The threads and liquid are then both added to the dish to give the characteristic saffron colouring. Saffron is the ingredient, considered to be the caviar of the spice rack. Saffron spices have been used in cooking for 1000' s of years.
Medicinal uses: - Saffron quickens the brain; helps consumptions of the lungs, and difficulty of breathing, it is