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CAS NO. : 7660-25-5

High fructose corn syrup ( HFCS) is a corn sweetener found in numerous foods and beverages on the grocery store shelves. HFCS is composed of either 42% or 55% fructose, with the remaining sugars being glucose and higher saccharides. As such, HFCS is extremely similar to regular table sugar ( sucrose) , which is a 50/ 50 blend of fructose and glucose. There is very little pure fructose as a single sugar in the diet.It is usually found together with glucose.