HIGH FAT ALKALIZED COCOA POWDER

Quantity Order:

STARTED INTERNATIONAL TRADE the manufacturer, producer, wholesaler and seller of palm, coconut and cocoa based products, sell food ingredients FIT FOR bakery, biscuists, confectionery and chocolates, ice cream, dairy, beverage, has established the plant in China mainland, Indonesia and Malaysia.

High fat cocoa powder is full of cocoa oil which is around 20-22% , can be dutch made, mainly used for ice ceam, cake and other products, with better mouthfeel, .

HIGH FAT ALKALIZED COCOA POWDER SUPPLIED BY US IS TOTALLY QUALIFIED AND THE SPECIFICATION FOLLOWED:

STARTED INTERNATIONAL TRADE
High fat Alkalized cocoa powder specification( SHAC001, SHAC002)

Physical Characters Appearance Fine, free flowing brown powder
Flavor Natural cocoa smell
Color reddish brown
Fineness min.99.0%

Chemical Characters Fat content 20-22%
PH Value 6.2~ 7.4; 7.5-8.0
Moisture max.4.5
Ash max. 12%

Microbiological Character Coliforms max. 30 ( MPN/ 100g)
Total plate count max. 5000( CFU/ 100g)
Mould count max. 100( piece/ g)
Yeast count max. 50( piece/ g)
Pathogenic bacteria Negative
PACKING NW 25KG/ craft bag; GW25.25KG/ craft bag. 15TON/ 20’ FCL
SHELF LIFE 2 years in origin package, keep away from sunlight, in cold dry storage

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