Aspartame

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Origin:

China

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Telegraphic Transfer (T/T)

It is a new kind of amino acids, is high sweetness sweetener by L -aspartic acid and L - phenylalanine consisting of two peptide compounds. But no other artificial sweetener bitterness, chemical or metallic flavour
Specification:
CAS No: 22839-47-0
Items tested Standard
Appearance White crystal or crystalline powder
Purity( on dry basis) : 98-102%
Loss on drying( 105° C 4hr) 4.5% max
Residue on ignition( sulfated) 0.2% max
PH value 4.5-6.0
Arsenic( As) 3 ppm max
Heavy metal as Pb 10 ppm max
Transmittance 95% min

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