Lakso is one of bangka food cuisine. Made of rice flour and mixed with coconut milk gravy. The plain taste of rice flour combined with milky gravy make a wonderful taste on your tongue.

Tahu kok si made by fried tofu and fish, fish ball, and fish rolled in tofu skin, served with clear soup and tauco sauce.

Skin Pempek is a savoury fishcake delicacy and made of fish skin and tapioca. Pempek is served with Terasi Chili or Tauco chili.

Pempek-pempek is a savoury fishcake delicacy and egg inside from Palembang, Indonesia, made of fish and tapioca. Pempek is served with rich sweet and sour sauce called kuah cuka or kuah cuko ( lit.....

Bakso Goreng is a savoury fishcake delicacy made of fish and tapioca. Pempek is served with rich sweet and sour sauce called kuah cuka or kuah cuko ( lit. vinegar sauce) .

Pempek-pempek is a savoury fishcake delicacy and egg insode from Palembang, Indonesia, made of fish and tapioca. Pempek is served with yellow noodles and a dark, rich sweet and sour sauce called kuah....