Specification :

Many clinical trials have been conducted by researchers in USA and Europe to evaluate the medicinal use of garlic such as in cholesterol control. In a meta analysis of garlic clinical trials, for treating hypercholesterolemia, 13 randomized, placebo-controlled, and double-blind trials were identified. The analysis revealed that all but three trials showed that garlic is significantly superior to placebo in the reduction of total cholesterol levels. When all trials are pooled together, a significant reduction in total cholesterol levels is found in patients taking garlic. The level of reduction in total cholesterol is on average at 15.7 mg/dL (200 mg/dL is the point considered to be high cholesterol). The same analysis does not find garlic makes any significant reduction in low-density lipoprotein (LDL, bad) cholesterol levels and any significant increase in high-density lipoprotein (HDL, good) cholesterol levels.
The total cholesterol reduction by garlic is modest compared to the cholesterol drugs like lipitor. However, the mild action, the safety, and the very low cost of garlic extracts as a dietary supplement make it ideal for people to consume daily to maintain healthy levels of cholesterol.
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Chan gsha Nutramax Inc
Ms.Windy
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Add: F25, Jiahege Building, 217 Wanjiali Road, Changsha, China 410016
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