Specification :

Bilberry P.E.
1. Sources and Habitat
Bilberries are basically the European version of the American blueberry. Bilberries are grown in Europe, Canada and the U.S. and extracts of the ripe berry are known to contain flavonoid pigments known as anthocyanins - which act as powerful antioxidants.

2.Specifications: Anthocyanin 25% by UV; Anthocyanosides 32.4~39.8% by HPLC
Anthocyanosides mainly include: Pelargonidin, Peonidin, Petunidin, Malvidin, Delphindin,
Cyanidin and so on.

3. Indications and Uses
Modern laboratory studies on bilberry fruit extracts have confirmed a number of activities including antioxidant effects, an ability to inhibit aggregation of blood platelets (reduce stickiness, hence a tendency to clotting of blood cells), produce a slight relaxation effect on vascular smooth muscles, and a possible role in reducing factors associated with chronic inflammatory diseases. Extracts of the fruit have also been shown in laboratory experiments to inhibit enzymes such as elastase, which can cause the degradation of collagen. This can lead to a reduction in factors associated with inflammatory conditions such as atherosclerosis, pulmonary emphysema, and rheumatoid arthritis.
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Details about product

Catalogue
Part I Review of blueberry. 1
1. Source and Habitat 1
2. Application History. 3
3. Chemical Composition. 5
4. Pharmacology and Clinical applications. 7
5Dosage and Side Effects. 7
Part II: Introduction of blueberry Product 8
1. Descriptions and Specifications of Product 8
2. Detection Method of Active Ingredient and chromatogram.. 9
4.1 Detection Method: HPLC.. 11
4.2 Test Chromatogram... 12
3
HPTLC Analysis. 16
4. Product application. 19