[Sep. 8, 2011 0:18:06]
IDR 45.000.000 lengkap
Do you want to have your own japanese restaurant? we open great oportunity for you to....
[Sep. 8, 2011 0:05:39]
IDR 25.000.000 lengkap
We offer you great business oportunity in Japanese cuisine especially ramen or japanese....
[Nov. 2, 2009 12:54:16]
call
Sencha is a kind of green tea without hulling process. its basic material is taken from....
[Nov. 2, 2009 12:48:28]
Wasabi is a member of the Brassicaceae family, which includes cabbages, horseradish and....
[Nov. 2, 2009 12:42:00]
Tempurako is flour for cooking the Japanese traditional dish Tempura. Normally, making....
[Nov. 2, 2009 12:34:35]
[Nov. 2, 2009 12:30:04]
Mitsukan is great for sushi rice or salad dressing. Ingredients : High fructose corn....
[Nov. 2, 2009 12:19:54]
Adds wonderful flavour to your barbecues and grills. A delicious blend of Kikkoman....
[Nov. 2, 2009 12:05:16]
Made from a blend of Kikkoman naturally-brewed Soy Sauce, wine and spices. Use as a....
[Nov. 2, 2009 11:56:23]
The term " Tonkatsu" comes from the word " katsu" meaning cutlet and " tonkatsu" meaning....
[Nov. 2, 2009 11:54:40]
katsuobushi is made from tuna shavings and used for sowing, flavor or eaten with rice.....
[Nov. 2, 2009 11:42:18]
Miso is made from soybean fermentation or rice fermentation. Used as flavor, sauce or....
[Nov. 2, 2009 11:19:50]
This bonitofish soup stock is used for soup base for miso soup, hot pot, soup noodles and....