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  textured soy protein

  also known as Textured Soy Protein ( TSP) or Texturised Vegetable Protein, is a meat substitute made from Non GMO soybean, after peeling, defatting, comminuting, extrusion, puffing....

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  isolated soy protein

  Raw Materials: high quality Non-GMO soybean
  Ingredients: high quality low-temperature defatted soybean flakes
  Application: high-temperature meat products, minced ham sausages, ....

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