Specification :

Züeit (R) Sucralose is a non-caloric, high intensity sweetener made from sugar, 600 times sweeter than sucrose. Sucralose has been approved for use in foods and beverages in more than 80 countries worldwide.

Sweeter Than Sugar
Züeit (R) Sucralose tastes 600x sweeter than sugar and has no
unpleasant aftertaste.

Helps Control Calorie Intake
As Züeit (R) Sucralose is not metabolized, it does not contribute to the total caloric value of foods it is utilized in.

Non Cariogenic
Züeit (R) Sucralose does not support the growth of oral bacteria and thus does not promote or contribute to tooth decay

Does Not Affect Blood Glucose Levels
Züeit (R) Sucralose has no eff ect on glucose utilization, carbohydrate metabolism, and the secretion of insulin, or glucose and fructose absorption.

Long Shelf-Life
Züeit (R) Sucralose is particularly stable in acidic products, such as carbonated soft drinks, and in other liquid based products (e.g., sauces, jelly, milk products, processed fruit drinks and beverages), instant desserts, and tabletop sweetener.

Application
Sucralose has been approved by the FDA for use as a general purpose sweetener. The unique attribute of sucralose is that it can be used virtually like sugar. Thus, products made with sucralose maintain their sweetness during cooking and baking.

Extraordinary Heat Stability
Züeit (R) Sucralose is exceptionally heat stable, making it ideal for use in baking, canning, pasteurization, aseptic processing and other manufacturing processes that require high temperatures.

The key benefits
Taste like sugar
Helps control calorie intake
Normal blood glucose levels
Does not promote tooth decay
Extraordinary Heat Stability
Long Shelf Life

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