Specification :

Food Display

Bright white Iceups flake ice not only looks colder than other types of ice, it also contrasts beautifully with food in product displays. Flake ice offers a number of advantages to food retailers, including better cooling and holding temperatures, extended shelf life, and reduced shrink. The flat shape of flake ice also cushions the product to protect it from damage.

Produce Packing
Iceups flake ice and flake ice mixed with water are used in a variety of ways to cool produce. During harvest, the ice is used to remove field heat of certain vegetables. To maintain product temperature and quality, the ice is also used to top ice shipping containers and for case icing.

Features:
Auto control
§ Micro-computer control system will give friendly operating experience .
§ Perfect failure searching system and safety unit make the machine operation as simple as home appliance.
High Capacity
§ Makes from 0.5 to 60 MT tons of ice per 24 hours, depending on the model.
§ Combine two or more models for greater ice making capacity
Economics:
§ Produces more ice than any other ice maker using an equally rated compressor
§ Lowest refrigeration losses due to special fiberglass insulated enclosure.
§ Easy to install & low maintenance due to high reliability components
Dependable
§ Built for industrial use with high quality heavy-duty parts.
§ Designed with a stationary double-walled evaporator and no refrigerant seals to eliminate leaks.
§ Includes important safety features, such as a see-through inspection hatch with safety switch , mechanical load limit switch, emergency stop switch and jog switch.
§ Applicable ambient temperature range from -5 to 50
Others
§ Uses ozone-friendly refrigerants.
§ Installs on land or onboard vessels with a broad range of power options.
§ Choose from three product lines -- carbon steel or stainless