Specification :

product Name Amyl cinnamate
Synonyms pentyl cinnamate
Molecular Formula C14H18O2
Molecular Weight 218.29
CAS Registry Number 3487-99-8
EINECS 222-478-1
Assay: 98%
Characteristic: colorless to yellowish transparent liquid
Usage: spices. Is mainly used for the preparation of gooseberry, peach, strawberry, cherry, cocoa and chocolate aroma strong flavor. Organic raw materials and intermediates.
Packing: 25kg net/ barrel
Brand: Nanjian

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Cinnamic ester series:
Methyl Ferulate 2309-7-1
Ethyl Ferulate 4046-02-0
Cinnamyl formate 104-65-4
Octyl 4-methoxycinnamate 5466-77-3
Isooctyl 4-methoxycinnamate 5466-77-3
Phenethyl Caffeate 104594-70-9
Butyl 4-chlorocinnamate —
Ethyl 4-methylcinnamate 20511-20-0
Methyl 4-methylcinnamate —
Rosalin —
Pentyl cinnamate 3487-99-8
Methyl 3, 4, 5-trimethoxycinnamate —
Benzyl 4-hydroxybenzoate 94-18-8
Ethyl 3, 3-diphenylpropionate 7476-18-8
Methyl 3, 4, 5-trimethoxycinnamate —
Allyl phenoxyacetate 7493-74-5
Methyl 4-methylcinnamate 144261-46-1
Ethyl 4-methylcinnamate 24393-56-4
Isoamyl 4-methoxycinnamate 71617-10-2
Methyl 4-chlorocinnamate —
Ethyl 4-chlorocinnamate —
Methyl 4-hydroxycinnamate 19367-38-5
Ethyl 4-hydroxycinnamate —
Methyl cinnamate 103-26-4
Ethyl cinnamate 110-38-3
Benzyl cinnamate 103-41-3
Cinnamyl cinnamate 122-69-0
Poly( vinyl cinnamate) 9050-06-0
Phenethyl cinnamate 103-53-7
Cinnamic acid propyl ester 7778-83-8
Isopropyl cinnamate 7780-6-5
Isobutyl cinnamate 122-67-8
Cinnamyl formate 104-65-4
Cinnamyl acetate 103-54-8