Niacin ( vitamin B3)

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CAS# : 59-67-6
Molecular Formula: C6H5NO2
Molecular Weight: 123.11
Quality Standard: USP30
Niacin contains not less than 99.0 percent and not more than 101. percent of C6H5NO2, calculated on the dried basis.
Characteristic: Needle crystal powder with no color, with sour taste no odor, is soluble in boiling water and boiled methanol and ethanol, insoluble in aether and fat solvents.
Usage And Functions:
Niacin is used with diet changes ( restriction of cholesterol and fat intake) to reduce the amount of cholesterol and certain fatty substances in your blood. Niacin is also used to prevent and treat pellagra ( niacin deficiency) , a disease caused by inadequate diet and other medical problems. Niacin is a B-complex vitamin.
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