Food Grade Confectionery AGAR AGAR has been used for many centuries as a high performance gelling agent. Its ability to produce clear, colourless, odourless and natural gels without the support of....
Profile In the year 1977 Mr. Kurian Jose who was running a Banking Institution entered into the industrial field by setting up the largest Ice plant with Cold Storage facilities in Cochin, under the....
AGAR AGAR suitable for Plant Tissue Culture, Dehydrated Culture media, Microbiology, Pharmaceutical, Dental Castings, Confectionery & Dairy products industries. We manufacture the following grades....
We are pleased to introduce ourselves as the largest manufacturer & exporter of AGAR AGAR, Chitin/ Chitosan, Food ingredients and Culture Media Ingredients in India suitable for Plant Tissue Culture, ....