Specification :

Chinese Salt, namely monosodium glutamate, its a kind of the amino acids, while the amino acids are one of the ingredients of protein and existing many protein propagations such as Soybean protein, Rye or wheat gluten and lots of our usual food.
Our company' s monosodium glutamate is made from corn and rice starch. The process of manufacture: corn and rice starch is boiled into syrup; fermented syrup is made into glutamic acid; glutamic acid is made into monosodium glutamate crystal, so our product is a super natural seasoning.
The method of usage: adding the MSG before taking the dish or soup out of the pot
The amount of usage: 1-2g/ bowl/ dish
The specification of MSG can be from 8 meshes to all kinds of crystal MSG, and we can do the packing according to the customers' demands.