PT AMBICO produced konnyaku, which is made from konjac as final product ready for consumption. PT AMBICO sell 2 ( two) forms of konnyaku products, which are konnyaku in forms of block and noodle.
Konnyaku has been consumed as a part of important Japanese dishes for over 1, 500 years
Konnyaku is largely composed of a dietary fiber called glucomannan and contain very few calories and carbohydrates, which makes konnyaku is very good for diet and help to prevent constipation. This product do not have much flavor by themselves, but absorb flavors well from other ingredients you can combine them with.