EXPORT Cooked Cut Octopus-Blanched cut octopus

Price:

6 USD /KG

Quantity Order:

Origin:

Viet Nam

Payment Method:

L/C

Quantity:

50 MT

Pack. & Delivery:

IQF

Go Dang Seafood Co., Ltd ( Godaco Seafood- DL 354, DL 380, DL 476) specialize in processing frozen seafood products for export: whole round White Clam ( Meretrix lyrata) , whole round brown clam ( Meretrix meretrix) , Yellow Clam meat ( Paphia undulata) , Boiled arkshell meat / butterfly-cut arkshell meat ( Anadara antiquata, Cucullaea Labiata) , Blood ark / blood cockle / Red arkshell ( Arca granosa - Anadara granosa) , Basa fish or pangasius fish ( sashimi pangasius fillet, non-sashimi pangasius fillet H& G pangasius fish , HGT pangasius, breaded pangasius fillet, pangasius portion, breaded pangasius portion, breaded diagonally cut pangasius fillet, breaded pangasius finger, breaded pangasius portion, pangasius skewer, pangasius skewer with red pepper and green pepper, pangasius roll/ pangasius rose, pangasius sausage, breaded pangasius sausage, pangasius head, pangasius fat / Basa fat, pangasius oil / basa oil) , whole cleaned baby octopus, cut octopus ( 5-7 CM, cut with 2 or 3 tentacles) , whole cleaned baby cuttlefish, cuttlefish skewer, pineapple cut cuttlefish / Masukasa, sashimi Snakehead fish fillet ( Channa Micropeltes) , Seafood Mix / Seafood cocktail, Cut Pould Squid, Squid ring, squid tentacles ( Loligo chinensis) , Sting Ray Wing & sting ray slice ( Dasyatis Uarnak) , cooked sea melaina snail ( cerithium novaehollandiae) , Red Tilapia ( Tilapia sp) , Black Tilapia ( Tilapia Nilotica) , spade fish ( elephant ear fish) , Leather jacket Fish ( Abalistes stellaris / Aluterus monoceros) , hairtail / ribbonfish...Quality and other business terms to sastify our clients are always put on the top! We have ISO 9001, HACCP, GMP, HALAL, SQF, BRC, IFS, GLOBAL GAP ( coming soon) , MSC ( for Clams) … For your further information, you can reach us at : godaco-phuong ( skypet) or godacoseafood ( Ya hu) or : godacoexport AT hcm DOT fpt DOT vn. Cell : 00-84-902 968 990. Contact person : Mr.Phuong.

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