Specification :

Detail: Sake, alsoNihonshu, stems from Chinese rice wine. There are two kinds of well-known sake. Ginj-shu is made from rice polished to 60% or less of its original weight. Sake made from rice polished to 50% or lower is called daiginj-shu.

daiginj-shu, Qt/ carton: 6* 1.8l/ ctn, outer carton( mm) : 347* 222* 433; Qt/ carton: 12* 750ml/ ctn, outer carton( mm) : 342* 253* 333; Qt/ carton: 20* 300ml/ ctn, outer carton( mm) : 370* 230* 333;

Ginj-shu, Qt/ carton: 6* 1.8l/ ctn, outer carton ( mm) : 347* 222* 433;

Normal Sake, Qt/ carton: 6* 1.8L ( jar) / ctn, outer carton ( mm) : 347* 222* 433; Qt/ carton: 6* 1.8L/ ctn, outer carton( mm) : 347* 222* 433; Qt/ carton: 4* 18 L, outer carton( mm) : 310* 310* 295;

Sake ( Super dry) , Qt/ carton: 20* 360ml/ ctn, outer carton ( mm) : 330* 340* 280;

taruzake, Qt/ carton: 6* 1.8L/ ctn, outer carton ( mm) : 540* 200* 400;

Rice Soju, Qt/ carton: 12* 720ml/ ctn, outer carton ( mm) : 400* 228* 302;

Application: Sake can be used in the cooking and also is drunk as beverage. As a traditional alcohol in Japan, sake is served chilled, at room temperature, or heated, depending on the preference of the drinker, the quality of the sake, and the season.

( 512) :

daiginj-shu, 6* 1.8l/ ctn, outer carton ( mm) : 347* 222* 433; 12* 750ml/ ctn, outer carton ( mm) : 342* 253* 333; 20* 300ml/ ctn, outer carton ( mm) : 370* 230* 333; Ginj-shu, 6* 1.8l/ ctn, outer carton ( mm) : 347* 222* 433; Normal Sake, 6* 1.8L( jar) / ctn, outer carton ( mm) : 347* 222* 433; 6* 1.8L/ ctn, outer carton ( mm) : 347* 222* 433; 4* 1.8 L, outer carton: 310* 310* 295; Sake ( Super dry) , 20* 360ml/ ctn, outer carton: 330* 340* 280; taruzake, 6* 1.8L/ ctn, outer carton: 540* 200* 400; Rice Soju, 12* 720ml/ ctn, outer carton: 400* 228* 302;
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